Pottstown’s Manatawny Still Works has two bottle releases in time for your Thanksgiving feast. A year after releasing its first Bottled in Bond whiskey, the distillery is back with a second go-around, this one aged five years. Bottled in Bond is a kind of seal of quality and a technical term, meaning the whiskey has been distilled by one distiller, in one distilling season and aged for at least four years in a federally bonded warehouse and bottled at 100 proof.
This year’s Bottled in Bond is Manatawny’s oldest whiskey released to date and is described as having, “pleasing notes of sour cherries mix with oatmeal raisin on the nose, reminiscent of cherry cobbler. Bright flavors of apricots and dates fade to a deeper caramel and seasoned oak character with a mellow, dry finish.”
Bottles of the 100 proof whiskey are $70 and can be pre-ordered for pickup or shipping across Pennsylvania.
Continue reading “Manatawny Has Two Thanksgiving Releases”
On Friday, October 16th, Pottstown’s Manatawny Still Works is bringing back its Maple Whiskey. The Fall favorite will be available at the distillery, Philadelphia locations and from their online store. And for the first time, the Maple Whiskey will be available in more than 80 Fine Wine & Good Spirits shops around the state.
Manatawny collaborates with Pennsylvania’s Whiskey Hollow to make the whiskey. First the distillery lends used whiskey barrels to the maple syrup producer, where they age their maple syrup for up to a year. After the barrels are emptied, the syrup-soaked casks go back to the distillery and aging whiskey is added. Before bottling, Manatawny adds in some aged maple syrup to create a “decadent, slightly-sweet whiskey.” It makes for a fantastic Old Fashioned or if you’re feeling lazy, it works really well when poured over a large cube.
750 ml bottles of the 84 proof whiskey are $40.
For the past several days, Manatawny Still Works’ social media feeds have been featuring scorpions. Perhaps triggering for those with Arachnophobia but intriguing nonetheless. Today, the Pottstown distillery lets us in on what they’ve got planned. This Friday, September 25th, Manatawny is releasing Scorpiones, whiskey aged in Mezcal barrels.
Scorpiones, begins life as the distillery’s four-grain white whiskey and then aged in Scorpion Mezcal barrels to add extra layers of smoky-sweet toasted flavors. Suggestions are to sip it neat or mix it in to your favorite Mezcal cocktail. A suggestion that jives with Manatawny’s white whiskey, which often finds itself standing in for tequila in margarita-inspired cocktails.
The whiskey is $35 per 750 ml bottle, and weighs in at 90 proof. Scorpiones will be available at its Pottstown distillery, South Philadelphia Tasting Room and recently reopened stand at the Reading Terminal Market in Philadelphia.
Pottstown’s Manatawny Still Works is partnering up with its Circle of Progress neighbor, Sly Fox Brewery to release a new whiskey. The whiskey starts with Sly Fox’s Nihilist Stout without the hops. It is then distilled and aged for more than three years in American oak. The whiskey is described as having notes of coffee and sweet malt.
500 bottles will be available for $45 per 750 ml bottle. The distillery is hosting a kickoff event on Sunday, March 8th and its Passyunk Tasting Room at noon. In addition to bottles for sale there will also be tastings and cocktails plus baked goods by Philadelphia chef Monica Glass that will be featuring the whiskey.
Continue reading “Manatawny Releases Collaboration with Sly Fox Brewing”
This Saturday, Pottstown, PA’s Manatawny Still Works is releasing the latest in its Small Batch Whiskey Series. The series allows the distillery to play around with its mash bills, time aging and in this case, finishing the whiskey in port barrels from California’s Gandona Estate Winery.
This is the 13th release in the series and will only be available at the distillery and at select accounts that regularly carry Manatawny Still Works.
Continue reading “Manatawny Still Works Launches Latest in Small Batch Whiskey Series”